Friday, September 5, 2008

Here there be dragons!

My friend Tim had his 50th Birthday Bash last Saturday, and as I promised, I did a dragon themed cake. The cake is devil's food with vanilla frosting. The base color is a light blue and then I used some black spray color one one edge of the cake to look like mountains.


I had baked the cake the day before, leveled it, and crumb-coated with icing. The icing crusted up nicely overnight, but the additional coat did not want to cooperate. I think it must have just been too humid out. Note to self--get dehumidifier. So anyway, I had tried doing the pattern transfer twice, but the icing was still not set up enough, so I stuck the cake in the fridge and went and did something else for a while. The frosting set up, and I was running out of time, so instead of piping gel, I used black gel, flipped it over on to the cake. It worked so well that all I had to do was fill in the spaces.

I had originally wanted to do something along the lines of Celtic knot work along the the sides, but my pattern book of borders is packed up somewhere, so I opted for the saying, "Do not meddle in the affairs of dragons, for you are crunchy and taste good with ketchup."





Tim loved the cake. Here he is, slaying a dragon.

1 comment:

Sam said...

I have a sticker with that exact slogan stuck on my diary! Gorgeous cake